Web Access Research Portal

Researcher: Nilsson, R (Mr Rolf Nilsson)

Fields of Research

Microbiology
Proteomics and Intermolecular Interactions (excl. Medical Proteomics)
Microbial Genetics
Industrial Microbiology (incl. Biofeedstocks)
Food Packaging, Preservation and Safety
Bacteriology
Genomics
Gene Expression (incl. Microarray and other genome-wide approaches)
Food Sciences
Microbial Ecology

Research Objectives

Food Safety
Public Health (excl. Specific Population Health)
Expanding Knowledge in the Biological Sciences
Dairy Products
Health

Career Best Publications

Research Publications

Listeria monocytogenes: illuminating adaptation with proteomics; Microbiology Australia
Application of comprehensive proteomics to map metabolic pathways of starved Lactobacillus casei GCRL163; 12th International Symposium on the Genetics of Industrial Microorganisms
Characterisation of Listeria monocytogenes strains recovered as persistent and sporadic food factory contaminants subjected to non-lethal stress; Ecohealth 2011
Cultivaton based analyses ; International Union of Microbiological Societies
Defining environmentally persistent Listeria monocytogenes strains; ISME
Defining persistent Listeria monocytogenes strains; ASM
Effect of lactose starvation on the physiology of Lactobacillus casei GCRL163; The Australian Society for Microbiology 2012 Annual Scientific Meeting
Impact of lactose starvation on the physiology of Lactobacillus casei GCRL 163 in the presence or absence of Tween 80; Journal of Proteome Research
Impact of lactose starvation on the physiology of Lactobacillus casei GCRL163 in the presence and absence of Tween 80; The Australian Society for Microbiology, Annual Scientific Meeting
Investigation of the Listeria monocytogenes Scott A acid tolerance response and associated physiological and phenotypic features via whole proteome analysis; Journal of Proteome Research
Lactose starvation response of Lactobacillus casei strain GCRL163; AIFST Food Science Summer School
Listeria monocytogenes genetic responses related to acid pH habituation and resistance to organic acids; Australian Society of Microbiology (ASM)
MudPIT analysis of alkaline tolerance by Listeria monocytogenes strains recovered as persistent food factory contaminants; Food Microbiology
MudPIT analysis of alkaline tolerance by Listeria monocytogenes strains recovered as persistent food factory contaminants; AIFST Food Science Summer School
MuDPIT based proteomic analysis of alkaline adapted, environmentally persistent Listeria monocytogenes strains; Australian Society for Microbiology Annual Scientific Meeting and Exhibition
MuDPIT based proteomic analysis of alkaline adapted, environmentally persistent Listeria monocytogenes strains; 11th International Symposium on the Genetics of Indusrial Microorganisms 2010
MudPIT profiling reveals a link between anaerobic metabolism and the alkaline adaptive response of Listeria monocytogenes EGD-e; PLoS One
New insights into the ecology and activity of Listeria monocytogene utilising high throughput proteomics; Australian Society for Microbiology Annual Scientific Meeting and Exhibition 2010
Nutritional Supplements or Designer Food Modifications on Intestinal Health; Australian Society for Microbiology (ASM) Annual Scientific Meeting
Persistent phenotypes in Listeria monocytogenes revealed by a higher throughput proteomics approach; 1st International One Health Congress
Proteome level responses of Listeria monocytogenes ScottA within a simulated fermentation system; International Union of Microbiological Societies 2011
Stringent control of alkaline adaptation in Listeria monocytogenes strains recovered as endemic and transient food factory contaminants revealed using 'shot-gun' proteomics; Australian Society for Microbiology (ASM) Annual Scientific Meeting
Subtyping of Thraustochytrid Biomass
The Biology of Persistent Listeria monocytogenes Strains
Utility of gel-free, label-free shotgun proteomics approaches in microbial biotechnology; 5th World Annual Congress of Industrial Biotechnology 2012
Utility of gel-free, label-free shotgun proteomics approaches to investigate microorganisms; Applied Microbiology and Biotechnology
Variability in biofilm production by Listeria monocytogenes correlated to strain origin and growth conditions; International Journal of Food Microbiology

Research Projects

Subtyping of Thraustochytrids

Research Candidate Supervision

Fermentation Studies on Biofuel Production
Probiotic Survival in Food Products and Retention of Probiotic Traits (Impact of Prior Growth and Preservation Methods on Traits)
The Influence of Stress on the Expression of Probiotic Traits