Web Access Research Portal

Researcher: Al-Naseri, AKS (Mr Ali Al-Naseri)

Fields of Research

Microbiology
Industrial microbiology (incl. biofeedstocks)

Research Objectives

Food safety
Dairy products
Other health
Public health (excl. specific population health)

Career Best Publications

Research Publications

Adhesion Ability of Bifidobacterium longum BB536 and Bifidobacterium pseudocatenulatum G4 with Acquired Resistance to Cholic Acid to Adhere to HT-29 Cell Line; African Journal of Biotechnology
Adhesion Ability of Bifidobacterium pseudocatenulatum G4 and Bifidobacterium longum BB536 on HT-29 Human Epithelium Cell Line at Different Times and pH; 6th International Conference on Agricultural, Food and Nutritional Sciences
Adhesion and Adhesion Inhibition Properties of Bifidobacterium strains B. longum BB536 and B. pseudocatenulatum G4 on HT-29 Epithelium Cell Line; 19th European Congress of Clinical Microbiology and Infectious Diseases
Adhesion Properties of Bifidobacterium pseudocatenulatum G4 and Bifidobacterium longum BB536 on HT-29 Human Epithelium Cell Line at Different Times and pH; International Journal of Biological and Medical Sciences
Application of comprehensive proteomics to map metabolic pathways of starved Lactobacillus casei GCRL163; 12th International Symposium on the Genetics of Industrial Microorganisms
Effect of lactose starvation on the physiology of Lactobacillus casei GCRL163; The Australian Society for Microbiology 2012 Annual Scientific Meeting
Impact of lactose starvation on the physiology of Lactobacillus casei GCRL 163 in the presence or absence of Tween 80; Journal of Proteome Research
Impact of lactose starvation on the physiology of Lactobacillus casei GCRL163 in the presence and absence of Tween 80; The Australian Society for Microbiology, Annual Scientific Meeting
Lactose starvation response of Lactobacillus casei strain GCRL163; AIFST Food Science Summer School
Proteomic respond to growth under low pH of Lactobacillus casei GCRL163 and Shirota strains; 7th Probiotics and Prebiotics New Food Conference
Survival of Bifidobacterium pseudocatenulatum G4 during the storage of fermented peanut milk (PM) and skim milk (SM) products; African Journal of Food Science
The Effect of Colon pH on Adhesion of Bifidobacterium psudocatenulatum G4 with Present of Calcium Ions; 13th Australia Food Microbiology Conference

Research Projects

Research Candidate Supervision