Web Access Research Portal
Researcher: Chapman, BL (Dr Belinda Chapman)
Fields of Research
Animal physiology - systems
Food packaging, preservation and processing
Food safety, traceability, certification and authenticity
Food technology
Research Objectives
Processed food products and beverages (excl. dairy products)
Horses
Food safety
Career Best Publications
Research Publications
Contemporary formulation and distribution practices for cold-filled acid products: Australian industry survey and modelling of published pathogen inactivation data; Journal of Food Protection
Understanding the microbial fibre degrading communities & processes in the equine gut; Animal Microbiome
Research Projects
Research Candidate Supervision