Web Access Research Portal

Researcher: Ball, MJ (Professor Madeleine Ball)

Fields of Research

Nutrition and Dietetics
Preventive Medicine
Nephrology and Urology
Medical Physiology
Exercise Physiology
Cardiology (incl. Cardiovascular Diseases)
Nutritional Physiology
Cancer Genetics
Respiratory Diseases
Gastroenterology and Hepatology
Dietetics and Nutrigenomics
Medical and Health Sciences
Haematology
Public Nutrition Intervention
Humoural Immunology and Immunochemistry
Basic Pharmacology
Epidemiology
Health Promotion
Physiology
Public Health and Health Services
Clinical and Sports Nutrition
Pharmaceutical Sciences
Pathology
Tumour Immunology
Aged Health Care
Clinical Sciences
Pharmacology and Pharmaceutical Sciences
Geriatrics and Gerontology
Motor Control
Clinical Chemistry (diagnostics)
Analytical Chemistry
Medical Biochemistry and Metabolomics
Health and Community Services
Metabolic Medicine
Clinical Pharmacology and Therapeutics
Medical Biochemistry: Lipids
Medical Biochemistry: Nucleic Acids
Medical Biochemistry: Inorganic Elements and Compounds
Oncology and Carcinogenesis
Endocrinology
Medicinal and Biomolecular Chemistry
Human Movement and Sports Science
Toxicology (incl. Clinical Toxicology)
Educational Psychology
Primary Health Care
Cancer Cell Biology
Neurosciences
Biologically Active Molecules
Obstetrics and Gynaecology
Environmental Impact Assessment
Aquaculture
Developmental Psychology and Ageing
Gene Expression (incl. Microarray and other genome-wide approaches)
Analytical Spectrometry
Environmental and Occupational Health and Safety
Human Biophysics
Food Nutritional Balance
Computer-Human Interaction
Biomechanics
Crop and Pasture Production
Urban and Regional Economics
Decision Support and Group Support Systems

Research Objectives

Nutrition
Urogenital System and Disorders
Preventive Medicine
Cardiovascular System and Diseases
Health
Health Related to Ageing
Digestive System Disorders
Immune System and Allergy
Respiratory System and Diseases (incl. Asthma)
Blood Disorders
Cancer and Related Disorders
Diabetes
Health Status (e.g. Indicators of Well-Being)
Men's Health
Allied Health Therapies (excl. Mental Health Services)
Evaluation of Health Outcomes
Expanding Knowledge in the Medical and Health Sciences
Command, Control and Communications
Grain Legumes
Injury Control
Plant Production and Plant Primary Products
Fisheries - Aquaculture
Carer Health
Diagnostic Methods
Clinical Health (Organs, Diseases and Abnormal Conditions)
Industrial Organisations
Palliative Care
Army
Environmental Health
Behaviour and Health
Disease Distribution and Transmission (incl. Surveillance and Response)
Personnel
Social Structure and Health
Public Health (excl. Specific Population Health)
Endocrine Organs and Diseases (excl. Diabetes)
Reproductive System and Disorders
Health Education and Promotion
Rural Health
Expanding Knowledge in Technology
Nutraceuticals and Functional foods
Human Diagnostics

Career Best Publications

Effects of a high monounsaturated fat, tomato-rich diet on serum levels of lycopene; European Journal of Clinical Nutrition
Effects of olive oil and tomato lycopene combination on serum lycopene, lipid profile and lipid oxidation; Nutrition: The International Journal of Applied and Basic Nutritional Sciences
Effects of soy as tofu vs meat on lipoprotein concentrations; European Journal of Clinical Nutrition
Postprandial changes in sex hormones after meals of different composition; Metabolism
Serum Leptin Levels Are Associated with Bone Mass in Nonobese Women; Journal of Clinical Endocrinology & Metabolism

Research Publications

A 12 month longitudinal study of selenium status in older Tasmanian adults; Nutrition Society of Australia and Nutrition Society of New Zealand. Thirty-fifth Annual Scientific Meeting
A prospective randomized, controlled trial of intravenous versus oral iron for moderate iron deficiency anaemia of pregnancy; Journal of Internal Medicine
A randomised trial assessing the effects of atorvastatin on arterial stiffness in chronic kidney disease; World Congress of Nephrology
A review of the relationship between dietary fat and cardiovascular disease; Australian Journal of Nutrition and Dietetics
Acute effect of a high-carbohydrate low-fat meal on platelet aggregation; Platelets
Acute effects of food on postprandial blood pressure and measures of arterial stiffness in healthy humans; American Journal of Clinical Nutrition
Alcohol and Diseased Related to Alcohol; Food & Nutrition: Food and Health Systems in Australia and New Zealand
Antioxidant activity of Carpobrotus rossii (pigface) extract; ASCEPT 2009
Antiplatelet activity of Carpobrotus rossii (pigface) extract; ASCEPT 2009
Are Seasonal Variations in Vitamin D and Fall Rate Associated with Changes in Balance?; Physiotherapy Conference 2011
Atorvasatin slows the progression of CKD in patients with inflammation; ANZSN2011
Atorvastatin and the progression of chronic kidney disease: the LORD trial; AHMRC/ASCEPT
Atorvastatin Improves Kidney Function in Chronic Kidney Disease Patients Undertaking High Intensity Exercise; American College of Sports Medicine ASM 2011
Atorvastatin Slows the Progression of Chronic Kidney Disease in Patients with Inflammation; ASM of the American Society of Nephrology
Baseline serum lipids and renal function in chronic kidney disease patients entering the LORD trial; International Journal of Clinical Pharmacology and Therapeutics
Biosynthesis of 2-series eicosanoids influenced by animal fat; Evolution of Food Safety and Nutrition
BITıs 7th Annual Congress of International Drug Discovery Science and Technology (IDDST); BITıs 7th Annual Congress of International Drug Discovery Science and Technology (IDDST)
Can probiotic yogurt prevent diarrhoea in children on antibiotics? A double-blind, randomised, placebo-controlled study; BMJ
Cardiovascular and metabolic effects of community based resistance training in an older population; Journal of Science and Medicine in Sport
Cardiovascular Disease; Food & Nutrition: Food and Health Systems in Australia and New Zealand
Chickpea supplementation in an Australian diet affects food choice, satiety and bowel health; Appetite
Chickpeas influence P:S ratio and fibre content of ad libitum dietary intake and improve serum lipid profile and glycaemic control; 30th Annual NSA Scientific Meeting
Chickpeas may influence fatty acid and fiber intake in an ad libitum diet, leading to small improvements in serum lipid profile and glycemic control; Journal of the American Dietetic Association
Chilli Diet May Affect Sleep quality and Daytime Activity; 18th Annual Scientific Meeting of the Australasian Sleep Association
Chilli intake has beneficial effect on postprandial glucose in people with type-2 diabetes; Nutrition Society of Australia 37th Annual Scientific Meeting
Considerations for the use of salivary IgA for monitoring mucosal immune function; Aviation, Space, and Environmental Medicine
Copper intake of a cohort of women: food sources and age group differences; Nutrition Society of Australia
Copper Intakes and Food Sources in Northern Tasmanians; 35th ASM of The Nutrition Society of Australia and The Nutrition Society of New Zealand
Development and experimental application of an HPLC procedure for the determination of capsaicin and dihydrocapsaicin in serum samples from human subjects; 40th International Symposium on High Performance Liquid Phase Separations and Related Techniques
Development and experimental application of an HPLC procedure for the determination of capsaicin and dihydrocapsaicin in serum samples from human subjects; Indian Journal of Clinical Biochemistry
DHA and EPA in older Tasmanian adults: plasma profile and dietary contributors; Nutrition Society of Australia 37th Annual Scientific Meeting
Diabetes and Related Conditions; Food & Nutrition: Food and Health Systems in Australia and New Zealand
Diet high in monounsaturated fat does not have a different effect on arterial compliance than a low fat/high carbohydrate diet; Journal of the American Dietetic Association
Dietary copper and zinc intake estimates of a cohort of Northern Tasmanian adults; Asia Pacific Journal of Clinical Nutrition
Dietary intake and iron status of Australian vegetarian women; American Journal of Clinical Nutrition
Dietary Intake of Chronic Kidney Disease Patients Entering the LORD Trial; Journal of Renal Nutrition
Dietary intake of patients with chronic renal disease; 2004 Conference on Prevention of Progression of Renal Disease
Dietary intake of patients with chronic renal impairment; American Society of Nephrology
Dietary phytoestrogen intake in mid-life Australian-born women: relationship to health variables; Climacteric
Dietary selenium and major depression: a nested case-control study; Complementary Therapies in Medicine
Dietary selenium intake of a randomly selected population of Victorian women: age group differences and food sources; Nutrition Society of Australia ASM
Dietary supplementation with chickpeas for at least five weeks results in small but significant reductions in serum total- and LDL-cholesterol in adult women and men; Annals of Nutrition and Metabolism
Does chilli affect platelet aggregation?; 36th Annual Conference of Association of Clinical Biochemists of India
Eat Chilli to help you sleep
Effect of atorvastatin on kidney function in chronic kidney disease: A randomised double-blind placebo-controlled trial; Atherosclerosis
Effect of atorvastatin on oxidative stress in chronic kidney disease: a sub-study of the Lipid lowering and Onset of Renal Disease (LORD) Trial; Nephrology
Effect of atorvastatin on the biomarkers NGAL and Cystain C in chronic kidney disease: A post-hoc analysis of the LORD Trial; American Society of Nephrology
Effect of chilli (capsaicin) on Oxidation of Serum Lipoproteins; 36th Annual Conference of Association of Clinical Biochemists of India
Effect of chilli intake on platelet aggregation; Joint Annual Scientifc Meeting of the Nutrition Society of Australia & the Nutrition Society of New Zealand
Effect of dietary iron in people with and without genes for haemachromatosis; 10th European Nutrition Conference
Effect of dietary saturated fat on the biosynthesis of thromboxane and prostacyclin in men; Fifth Congress on Essential Fatty Acids and Ecosanoids
Effect of hereditary haemochromatosis genotypes and iron overload on other trace elements; European Journal of Nutrition
Effect of lycopene, monounsaturated fat combination on serum lycopene, lipid and lipoprotein concentrations; Lycopene: Nutritional , Medicinal and Therapeutic Properties
Effect of meals containing chilli on glucose metabolism and energy expenditure; AIMS/AACB 2006
Effect of meat replacement by tofu on CHD risk factors including copper induced LDL oxidation; Journal of the American College of Nutrition
Effect of monounsaturated fat in the diet on the serum lycopene levels; Nutrition Society of Australia
Effect of regular chilli consumption on endothelium-dependent vasodilation; Joint Meeting of ASCEPT & APSA
Effect of resistance and flexibility exercise training on vascular function in an elderly population; Australian Conference of Science and Medicine in Sport
Effect of tofu as part of an Australian diet on cardiovascular risk factors; Second International Symposium on Soybean and Human Health
Effects od saturated fat in meals and diets on sex hormone levels that may influence prostate cance risk; 17th International Conference of Nutrition
Effects of a controlled diet supplemented with chickpeas versus wheat on serum lipids, glycaemic control, satiety and bowel function; 30th Annual NSA Scientific Meeting
Effects of a high monounsaturated fat, tomato-rich diet on serum levels of lycopene; European Journal of Clinical Nutrition
Effects of atorvastatin on arterial stiffness in chronic kidney disease: a randomised controlled trial; Journal of Atherosclerosis and Thrombosis
Effects of atorvastatin on biomarkers of inflammation in chronic kidney disease; Clinical Nephrology
Effects of atorvastatin on NGAL and cystatin C in chronic kidney disease: a post-hoc analysis of the LORD Trial; Neprology, Dialysis, Transplantation
Effects of atorvastatin on oxidative stress in chronic kidney disease; Nephrology
Effects of capsaicin, dihydrocapsaicin and curcumin on copper-induced oxidation of human serum lipids; Journal of Agricultural and Food Chemistry
Effects of capsaicinoids and curcumin on copper-induced oxidation of human serum; AIMS/AACB 2006
Effects of chili consumption on postprandial glucose, insulin and energy metabolism; American Journal of Clinical Nutrition
Effects of controlled diet supplemented with chickpeas on serum lipids, glucose tolerance, satiety and bowel function; Journal of the American College of Nutrition
Effects of daily ingestion of chilli on serum lipoprotein oxidation in adult men and women; British Journal of Nutrition
Effects of daily ingestion of chilli on serum oxidation in adult men and women; Nutrition Society of Australia ASM
Effects of different amounts of chilli consumption on postprandial glucose and insulin; Joint Annual Scientific Meeting of the Nutrition society of Australia & the Nutrition Society of New Zealand
Effects of meals containing chilli on postprandial glucose and insulin; 10th European Nutrition Conference
Effects of Monounsaturated Enriched Sunflower Oil on CHD Risk Factors Including LDL Size and Copper-Induced LDL Oxidation; Journal of the American College of Nutrition
Effects of olive oil and tomato lycopene combination on heart disease risk factors; Asia Pacific Journal of Clinical Nutrition
Effects of olive oil and tomato lycopene combination on serum lycopene, lipid profile and lipid oxidation; Nutrition: The International Journal of Applied and Basic Nutritional Sciences
Effects of replacing meat with soyabean in the diet on sex hormone concentrations in healthy adult males; British Journal of Nutrition
Effects of resistance and flexibility exercise interventions on balance and related measure in older adults; The 18th Australasian Society for Psychophysiology Conference
Effects of resistance and flexibility exercise interventions on balance and related measures in older adults; Journal of Aging and Physical Activity
Effects of soy as tofu vs meat on lipoprotein concentrations; European Journal of Clinical Nutrition
Effects of the 2003 Cradle Mountain run on immune function and on the incidence of upper respiratory tract infections; 2004 Australian Conference of Science and Medicine in Sport
Effects of two lipid-lowering carotenoid-controlled diets on the oxidative modification of low-density lipoproteins in free-living humans; Clinical Science
Enteral and parenteral nutrition support; Essentials of Human Nutrition
Evaluating the short-term impact of nutrition education in outpatient cardiac rehabilitation programs; Nutrition Society of Australia
Evaluation of the Randox colorimetric serum copper and zinc assays against atomic absorption spectroscopy; Annals of Clinical Biochemistry
Evidence for marginal selenium deficiency in Tasmania?; Asia Pacific Journal of Clinical Nutrition
Ex vivo and in vitro actions of chilli and capsaicin on DNA Oxidation; Joint Meeting of ASCEPT and APSA
Flexibility and resistance training may improve self-reported sleep quality in older people; 19th Annual Scientific Meeting of the Australasian Sleep Association and the Australasian Sleep Technologists Association
Food and Postprandial Platelet Aggregation in Healthy Individuals; Annual Combined ASM of the HSANZ/ANZBT/ASTH
Generic label versus popular branded products: how does the sodium stack-up?; 39th Annual Scientific Meeting of the Nutrition Society of Australia
Glutathione Peroxidase and Superoxide Dismutase: Genotype and Enzyme Activity in Progression of Chronic Kidney Disease; ASM of the Australian and New Zealand Society of Nephrology
Glutathione Peroxidase and Superoxide Dismutase: Genotype and Enzyme Activity in Progression of Chronic Kidney Disease; AHMRC/ASCEPT
Glutathione peroxidase and superoxide dismutase: genotype and enzyme activity in progression of chronic kidney disease; World Congress of Nephrology
Glutathione Peroxidase Genotype and Enzyme Activity in Chronic Kidney Disease; World Congress of Nephrology
Glutathione Peroxidase Genotype and Enzyme Activity in Chronic Kidney Disease; ASM of the Australian and New Zealand Society of Nephrology
Glutathione peroxidase, superoxide dismutase and catalase genotypes and activities and the progression of chronic kidney disease; Nephrology Dialysis Transplantation
Hot new discovery to help sleep
Human Papilloma Virus (HPV) in Barrett's Oesophagus; Joint Meeting of SFRR(A) and MEPSA on Redox Processes in Chemistry, Biology & Medicine
Human papilloma virus in Barrett's oesophagus; 10th International Congress of Environmental Mutagens (ICEM)
Impaired fasting glycaemia in middle-aged women: a prospective study; International Journal of Obesity
In vitro anti-platelet and antioxidant effect of Tasmania Lanceolata (native pepperberry); Thirty-Eighth Annual Scientific Meeting of The Nutrition Society of Australia
In vitro antioxidant, antiplatelet and anti-inflammatory activity of Carpobrotus rossii (pigface) extract; Journal of Ethnopharmacology
Increased dietary saturated fat intake decreases the ratio of thromboxane/prostacyclin in healthy male subjects; Nutrition Society of Australia
Increased Risk of Mild Zinc Deficiency in Older Male Tasmanians; 35th ASM of The Nutrition Society of Australia and The Nutrition Society of New Zealand
Influence of diet on iron status in the Tasmanian population with and without the haeochromatosis genes; Nutrition Society of Australia ASM
Is HPV a significant factor in the development of esophageal adenocarcinoma in Tasmania?; 2008 AHMRC Meeting
Levels of PA, self-reported health and quality of life in CKD patients; American Society for Sports Medicine ASM
Lipoprotein (a), essential fatty acid status and lipoprotein lipids in female Australian vegetarians; Clinical Science
Long-term follow-up of determinants of seasonal variation in vitamin D status in older adults; Thirty-Eighth Annual Scientific Meeting of The Nutrition Society of Australia
Lupin kernel fibre-enriched foods beneficially modify serum lipids in men; European Journal of Clinical Nutrition
Make vitamin D while the sun shines, take supplements when it doesn't; Nutrition Society of Australia and Nutrition Society of New Zealand. Thirty-fifth Annual Scientific Meeting
Make vitamin D while the sun shines, take supplements when it doesn't: a longitudinal, observational study of older adults in Tasmania, Australia; PLoS One
Marginal selenium status in northern Tasmania; The British Journal of Nutrition: An International Journal of Nutritional Science
Marginal Serum Selenium Status in Tasmania; 35th ASM of The Nutrition Society of Australia and The Nutrition Society of New Zealand
Measurement of immunoglobulin A in saliva by particle-enhanced nephelometric immunoassay: sample collection, limits of quantitation, precision, stability and reference range; Annals of Clinical Biochemistry
Micronutrient deficiencies and gender: social and economic costs; American Journal of Clinical Nutrition
No relationship between lipid levels and renal function in patients with chronic renal impairment; American Society of Nephrology
Nutrient intake and iron status of Australian male vegetarians; European Journal of Clinical Nutrition
Nutrition and CHD - the evidence and the effects; 2003 RCPA AACB Chemical Pathology Course
Nutrition and CV Disease; 2003 RCPA AACB Chemical Pathology Course
Nutrition education in outpatient cardiac rehabilitation programs in Victoria; Australian Journal of Nutrition and Dietetics
Nutritional consequences of modified vertical gastroplasty in obese subjects; International Journal of Obesity
Nutritional status of an adult cystic fibrosis population; Nutrition
NW recruits sought for aged fitness study
Omega-3 dietary fatty acid status of healthy older adults in Tasmania, Australia: An observational study; Journal of Nutrition, Health and Aging
Persistence of human papillomavirus, overexpression of p53, and outcomes of patients after endoscopic ablation of Barrett's Esophagus; Clinical Gastroenterology and Hepatology
Pharmacy-based program to tackle coronary heart disease in the Australian community
Physical Activity Levels in Chronic Kidney Disease Patients Entering the LORD Trial; Medicine and Science in Sports and Exercise
Postprandial changes in sex hormones after meals of different composition; Metabolism
Postprandial platelet aggregation: effects of different meals and glycemic index; European Journal of Clinical Nutrition
Probiotic yoghurt and incidence of diarrhoea in children: a double blind, randomised, controlled trial; Thirty-Eighth Annual Scientific Meeting of The Nutrition Society of Australia
Progressive resistance training might improve vascular function in older women but not in older men; Journal of Science and Medicine in Sport
Protein Energy Malnutrition; Food & Nutrition: Food and Health Systems in Australia and New Zealand
Qualitative analysis of the effects of chickpea supplementation on habitual diet; 30th Annual NSA Scientific Meeting
Real passion for medicine
Red Hot Chilli Peppers Sleep Disruption Ideas
Relationship between antioxidant enzyme genotype and activity and kidney function: a case-control study; Clinical Nephrology
Relationships between physical activity, nutrition and kidney function in CKD patients; ASM of the American Society of Nephrology
Relationships between physical activity, nutrition and quality of life in CKD patients; ASM of the American Society of Nephrology
Relationships between single nucleotide polymorphisms of antioxidant enzymes and disease; Gene
Resistance versus flexibility training in the elderly. Effect on strength and aerobic fitness; Australian Conference of Science and Medicine in Sport
Ros puts humble chilli to the test
Seasonal Variation in Vitamin D, Activity and Strength; 9th Asia/Oceania Regional congress of Gerontology and Geriatrics
Selected micronutrient intake and status in men with differing meat intakes, vegetarians and vegans; Asia Pacific Journal of Clinical Nutrition
Selenium intake of Northern Tasmanian Adults; 30th Annual NSA Scientific Meeting
Selenium status in a 12 month longitudinal study of older Tasmanian adults; Journal of Aging Research and Clinical Practice
Selenium status in Southern Tasmania; European Journal of Clinical Nutrition
Sensory acceptability of white bread with added Australian sweet lupin (Lupinus angustifolius) kernel fibre and its glycaemic and insulinaemic responses when eaten as a breakfast; Journal of the Science of Food and Agriculture
Serum concentration of carotenoids in healthy adults on various carotenoid controlled diets; IV Annual Conference of the Society for Free Radical Research in India
Serum Leptin Levels Are Associated with Bone Mass in Nonobese Women; Journal of Clinical Endocrinology & Metabolism
Serum [25(OH)D] status, ankle strength and activity show seasonal variation in older adults: relevance for winter falls in higher latitudes; Age and Ageing
Sodium versus potassium: effects on postprandial blood pressure and measures of blood vessel function; Nutrition Society of Australia and Nutrition Society of New Zealand. Thirty-third Annual Scientific Meeting
Spicy bits urged at snooze conference
Tasmanian Healthy Food Access Basket (HFAB) Survey
The association between aeasonal variation in vitamin D, postural sway, and falls risk: an observational cohort study; Journal of Aging Research
The association of diet and thrombotic risk factors in healthy male vegetarians and meat eaters; European Journal of Clinical Nutrition
The Dare-Shott Public Lecture, Clifford Craig Medical Research Trust
The effect of an ultra-endurance running race on mucosal and humoral immune function; Journal of Sports Medicine and Physical Fitness
The effect of atorvastatin on kidney function in chronic kidney disease: the LORD trial; ASM of the American Society of Nephrology
The effect of chickpeas on human serum lipids and lipoproteins; Nutrition Society of Australia
The effect of four-weeks chilli supplementation on metabolic and arterial function in humans; European Journal of Clinical Nutrition
The effects of an 82 km wilderness run on salivary IgA, serum IgA, leukocytes and the incidence of upper respiratory tract infections
The effects of an 82km wilderness run on salivary IgA serum IgA, leukocytes and the incidence of upper respiratory tract infections; 6th ISEI Symposium: Exercise, Muscle Metabolism and Immune Function
The effects of atorvastatin on NGAL and cystatin C in CKD patients in the LORD trial; World Congress of Nephrology 2011
The Lipid lowering and Onset of Renal Disease (LORD) Trial: a randomized double blind placebo controlled trial assessing the effect of atorvastatin on the progression of kidney disease; BMC Nephrology
The long-term benefits of a multi-component exercise intervention to balance and mobility in healthy older adults; Archives of Gerontology and Geriatrics: An International Journal Integrating Experimental, Clinical and Social Studies on Ageing
Three-year follow-up of a randomised clinical trial of intravenous versus oral iron for anaemia in pregnancy; BMJ Open
Transcriptionally Active Human Papillomavirus Is Strongly Associated With Barrett's Dysplasia and Esophageal Adenocarcinoma; The American Journal of Gastroenterology
University school wants oldies for exercise
University team hopes testers will warm to chilli
Viral load and Integration status of High-Risk Human Papillomaviruses in the Barrett's metaplasia–dysplasia–adenocarcinoma sequence; American Journal of Gastroenterology
Zinc intake and status in Australian vegetarians; British Journal of Nutrition
Zinc status of northern Tasmanian adults; Journal of Nutritional Science

Research Projects

A Pharmacy-Based Program to Tackle Coronary Heart Disease in the Australian Community; Department of Health and Ageing (DHA)
A Pilot Study to Determine the Prevalence of Thyroid Disease and its Association with iron Deficiency Among Tasmanian Pregnant Women; Clifford Craig Foundation (CCFoundation)
Acute Effect of Chilli Intake on Plasma Glucose, Insulin and Vascular Function in Type-2 Diabetics; Clifford Craig Foundation (CCFoundation)
ADF Guidelines for Healthy Eating - Scoping Project; Defence Science and Technology Group (DSTG)
Analysis of Bone Health Data; Defence Science and Technology Group (DSTG)
AtCor Pulse Wave Analyser; National Health & Medical Research Council (NHMRC)
Benefits to Older Adults of Community Based Exercise Training; Clifford Craig Foundation (CCFoundation)
Biomarkers of chronic kidney disease and its progression in Northern Tasmanians; Clifford Craig Foundation (CCFoundation)
Clifford Craig Post Doctoral Research Fellow; Clifford Craig Medical Research Trust/UTAS (CCMRT/UTAS)
Co-Funded PhD Scholarship - Effectiveness of Provision of an Exercise Physiology Service as Part of Cardiac Rehabilitation Program; Launceston General Hospital (LGH)
Determination and Promotion of Health Benefits of Pulses with Special Emphasis on Chickpeas; Grains Research & Development Corporation (GRDC)
Does Balance Vary with Season in Older Tasmanians & What are the influences & Effects?; Clifford Craig Foundation (CCFoundation)
Does Olive Oil Increase the Absorption of Antioxidants in a way which may have benefits in reducing Coronary Heart Disease Risk Factors?; Clifford Craig Foundation (CCFoundation)
Effect of Sodium Versus Potassium Salt in Meals on Central Blood Pressure and Vascular Function; Clifford Craig Foundation (CCFoundation)
Effect of water (hydration) and a meal (calories) on the measurements of blood vessel function; Clifford Craig Foundation (CCFoundation)
Effects of a high Sunola diet compared to a high carbohydrate diet on serum Vitamin E and carotenoids and measures of Lipoprotein oxidisability; Meadow Lea Foods Ltd (MLF)
Effects of Resistance Exercise in a Gym on Physiological and Cognitive Functioning in Older Adults; University of Tasmania (UTAS)
Estimation of HPV Infection Rates in GERD, Barrett's Oesophagus and Oesophageal Adenocarcinoma; Clifford Craig Foundation (CCFoundation)
Etiologic Role of Human Papilloma Virus (HPV) Infection in Barrett's Oesophagus and Its Implication in Oesophageal Adenocarcinoma; Clifford Craig Foundation (CCFoundation)
Evaluation of the Health Benefits of Lupin fibre; Grains Research & Development Corporation (GRDC)
Human Leucocyte Antigen (HLA) Expression Shift in Oesophageal Dysplasia: A Student Project; Clifford Craig Foundation (CCFoundation)
Improved Methods for Field-Based Dietary Assessment; Defence Science and Technology Group (DSTG)
Medical Biostatistical Support for Clinical Research Studies; Clifford Craig Foundation (CCFoundation)
Medical Biostatistics Support for Clinical Research Studies; Clifford Craig Foundation (CCFoundation)
Minimising the environmental impact of abalone farms; Abalone Farm Australia Pty Ltd (AbFA)
Nutrition Status and Monitoring in ADF Personnel; Defence Science and Technology Group (DSTG)
Optimising Performance in Talent Identified Athletes; Tasmanian Institute of Sport (TIS)
Pilot Study of Gene Expression & Protein Regulation in Barrett's Oesophagus and Oesophageal Adenocarcinoma; Clifford Craig Foundation (CCFoundation)
Plasma Antioxidant Profiles on Diets Containing Different Amounts of Fat; Meadow Lea Foods Ltd (MLF)
Postgraduate MOU; Defence Science and Technology Group (DSTG)
Seasonal Variation in Balance in Older Adults; Physiotherapy Research Foundation (PRF)
Selenium Status and Potential Implications in Northern Tasmanian Populations; Clifford Craig Foundation (CCFoundation)
Tasmania: a selenium-deficient state?; University of Tasmania (UTAS)
Tasmania: A Selenium-deficient State? A Population-based Assessment of Selenium Status; Royal Hobart Hospital Research Foundation (RHHRF)
The Effects of Dietary Factors and Exercise on Sleep; Clifford Craig Foundation (CCFoundation)
The Effects of Meals with Different Composition on Metabolic, Vascular and Haemostatic Parameters; Clifford Craig Foundation (CCFoundation)
The Influence of Diet, Health and Lifestyle Factors on Clinical Disease Development in Tasmanians with Haemochromatosis Genes; Clifford Craig Foundation (CCFoundation)
The Potential Role of Human Papilloma Virus in Short and Long Segment Barrett's Oesophagus and the Development of Dysplasia; Clifford Craig Foundation (CCFoundation)
Anti-inflammatory efficacy of Marinovas Fucoidan & interactions with microbiota
Investigation of the effect of tomato products as part of an Australian diet on serum lycopene levels
Poor Diet and Nutrition, Food Security and Obesity Healthy Eating Local Mapping and Local Solutions Project
Regional Bereavement Care Networks and Initiatives

Research Candidate Supervision

A Pilot Study to Determine the Prevalence of Thyroid Disease in Correlation with Iron Deficiency within
An evaluation of nutrition education in outpatient cardiac rehabilitation programs in Victoria
Chickpeas and Human Health- The Effect of Chickpea Consumption on Some Physiological and Metabolic Parameters
Coronary Vascular Angiogenesis and Flow in Diseased Ischemic Myocardium
Effect of Monounsaturated fat in the Diet on the Serum Carotenoid Levels
Effect of Specific Dietary Constituents on Coronary Heart Disease Risk Factors
Effectiveness of the Provision of an Exercise Physiology Service as Part of a Cardiac Rehabilitation Program
Evaluation of Salivary IgA as a Potential Stress Biomarker for Use in Military Training
Fatigue, watchkeeping and accidents- a content analysis of Incident at Sea reports
Influence of Antioxidant Genotype and Antioxidant Status on Progression of Chronic Kidney Disease
Influence of Various Factors on Arterial Stiffness as Measured Using Pulse Wave Analysis.
New Insights into the Mechanisms of B-Lactam Resistance in Haemophilus influenzae
Selenium, Zinc and Copper Status in Tasmania- Dietary, Lifestyle and Some Genetic Associations
Self-Assessment in General Practice Vocational Training
The Effect of Exercise and Physical Activity on Physical Fall Risks
The Environmental Impacts of Land Based Abalone Aquaculture
The genetic, cardiovascular and metabolic adaptations to a community-based resistance training program
The Global Micronutrient Goals- Lessons Learned, Analysis and the Way Forward (1990-2005)
The influence of Diet, Health and Lifestyle factors on clinical disease development in the Tasmanian population with and without haemochroatosis genes
To Investigate the Effects of Meals with Different Glycaemic Index on Blood Pressure, Blood Vessel Function, Blood Glucose and Lipids