Fields of Research

Aquaculture
Marine and estuarine ecology (incl. marine ichthyology)

Research Objectives

Fisheries - aquaculture
Expanding knowledge in the environmental sciences

Career Best Publications

Research Publications

Changes in gut content and composition of juvenile Artemia after oil enrichment and during starvation; Aquaculture
Feeding Southern Rock Lobster, Jasus Edwardsii Hutton, 1875, Phyllosomata in Culture: Recent Progress with Lipid-Enriched Artemia; Journal of Shellfish Research
Function of mouthparts in feeding behavior of Phyllosoma larvae of the Packhorse Lobster, Jasus verreauxi (Decapoda: Palinuridae); Journal of Crustacean Biology
Growth and lipid composition of phyllosoma of the southern rock lobster, Jasus edwardsii, fed enriched Artemia; Fifth International Crustacean Congress
Growth and lipid composition of phyllosomata of the southern rock lobster, Jasus edwardsii, fed enriched Artemia; Aquaculture Nutrition
Interannual variations in the lipids of the Antarctic pteropods Clione limacina and Clio pyramidata; Comparative Biochemistry and Physiology Part B-Biochemistry and Molecular Biology
Lipids and nutrition of the southern rock lobster, Jasus edwardsii, from hatch to puerulus; Marine and Freshwater Research
Lipids of Antarctic Ocean amphipods: food chain interactions and the occurrence of novel biomarkers; Marine Chemistry
Nutritional and bacterial profiles of juvenile Artemia fed different enrichments and during starvation; Aquaculture
Role of lipids in the diet of cultured and wild rock lobster larvae; 7th International Conference and Workshop on Lobster Biology and Management
Role of lipids in the diet of cultured and wild rock lobster larvae
The Effect of Diet on the Biochemical Composition of Juvenile Artemia: Potential Formulations for Rock Lobster Aquaculture; Journal of the World Aquaculture Society

Research Projects

Research Candidate Supervision