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Suzuki, K and Takahashi, M and Li, C-Y and Lin, S-P and Tomari, M and Shing, CM and Fang, S-H, “The acute effects of green tea and carbohydrate coingestion on systemic inflammation and oxidative stress during sprint cycling”, Applied Physiology, Nutrition and Metabolism, 40 (10) pp. 997-1003. ISSN 1715-5312 (2015) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionHealth Sciences
Research GroupSports science and exercise
Research FieldSports science and exercise not elsewhere classified
Research Objective DivisionHealth
Research Objective GroupSpecific population health (excl. Indigenous health)
Research Objective FieldSpecific population health (excl. Indigenous health) not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/102659
Digital Object Identifierdoi:10.1139/apnm-2015-0123
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Number of Times Cited15