Web Access Research Portal

Research Output Details

Ikram, EHK and Stanley, R and Netzel, M and Fanning, K, “Phytochemicals of papaya and its traditional health and culinary uses - a review”, Journal of Food Composition and Analysis, 41 pp. 201-211. ISSN 0889-1575 (2015) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionEngineering
Research GroupFood Sciences
Research FieldFood Nutritional Balance
Research Objective DivisionPlant Production and Plant Primary Products
Research Objective GroupHorticultural Crops
Research Objective FieldTropical Fruit
Visit Item on eCitehttp://ecite.utas.edu.au/106476
Digital Object Identifierdoi:10.1016/j.jfca.2015.02.010
Scopus Source URLView the full record on Scopus
Scopus Citing URLView the list of citing articles on Scopus
Web of Science® Source URLView the full record on Web of Science®
Web of Science® Citing URLView the list of citing articles on Web of Science®
Web of Science® Related URLView the list of related articles on Web of Science®
Number of Times Cited13