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Research Output Details
| Ross, T and Olley, J, “Problems and Solutions in the Application of Predictive Microbiology”, Seafood Safety, Processing, and Biotechnology, Technomic Publishing Company, Inc., F. Shahidi, Y. Jones and D.D. Kitts (ed), Lancaster, pp. 101-118. ISBN 1-56676-573-0 (1997) [Research Book Chapter] | |
| Data Type | Value |
|---|---|
| Type of Research | Strategic Basic Research |
| Research Division | Engineering |
| Research Group | Manufacturing engineering |
| Research Field | Manufacturing safety and quality |
| Research Objective Division | Manufacturing |
| Research Objective Group | Processed food products and beverages (excl. dairy products) |
| Research Objective Field | Processed fish and seafood products |
| Visit Item on eCite | http://ecite.utas.edu.au/10756 |