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Fanning, K and Stanley, R and Topp, B and Russell, D and Netzel, M, “Plum, Prune, and Ume Juices”, Handbook of Functional Beverages and Human Health, CRC Press, F Shahidi, C Alasalvar (ed), United States of America, pp. 501-512. ISBN 9781466596412 (2016) [Research Book Chapter]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural and Veterinary Sciences
Research GroupHorticultural Production
Research FieldPost Harvest Horticultural Technologies (incl. Transportation and Storage)
Research Objective DivisionManufacturing
Research Objective GroupProcessed Food Products and Beverages (excl. Dairy Products)
Research Objective FieldNutraceuticals and Functional foods
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