| Lee, SM, “Nutrition and cancer prevention: working together to promote healthy eating”, Nutrition and lifestyle: opportunities for cancer prevention. IARC Scientific Publications No. 156 ISBN 9283221567 (2002) [Non Refereed Conference Paper] |
| Data Type | Value |
|---|
| Type of Research | Applied Research |
| Research Division | Biomedical and Clinical Sciences |
| Research Group | Nutrition and dietetics |
| Research Field | Public health nutrition |
| Research Objective Division | Health |
| Research Objective Group | Clinical health |
| Research Objective Field | Clinical health not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/112700 |
