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Research Output Details
| Farmery, AK and Gardner, C and Jennings, S and Green, BS and Watson, RA, “Assessing the inclusion of seafood in the sustainable diet literature”, Fish and Fisheries, 18 (3) pp. 607-618. ISSN 1467-2960 (2017) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Aquaculture and fisheries stock assessment |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - wild caught |
| Research Objective Field | Fisheries - wild caught not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/113988 |
| Digital Object Identifier | doi:10.1111/faf.12205 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 34 |