| Paull, J, “Opportunities and challenges for organic food and agriculture: China and Australia”, Good Food for All: Developing knowledge relationships between China and Australia, Connor Court Publishing, B Mascitelli & B O'Mahoney (ed), Ballarat, Victoria, Australia, pp. 50-80. ISBN 9781925138399 (2014) [Research Book Chapter] |
| Data Type | Value |
|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Agriculture, land and farm management |
| Research Field | Sustainable agricultural development |
| Research Objective Division | Expanding Knowledge |
| Research Objective Group | Expanding knowledge |
| Research Objective Field | Expanding knowledge in human society |
| Visit Item on eCite | http://ecite.utas.edu.au/114951 |
