Stewart, JJ, “South Asia and Food”, Encyclopedia of Food and Agricultural Ethics, Springer Netherlands, PB Dobson and DM Kaplan (ed), Netherlands, pp. 1-14. ISBN 978-94-007-6167-4 (2016) [Other Book Chapter] |
Data Type | Value |
Type of Research | Pure Basic Research |
Research Division | Philosophy and Religious Studies |
Research Group | Religious studies |
Research Field | Religion, society and culture |
Research Objective Division | Expanding Knowledge |
Research Objective Group | Expanding knowledge |
Research Objective Field | Expanding knowledge in philosophy and religious studies |
Visit Item on eCite | http://ecite.utas.edu.au/115103 |
Digital Object Identifier | doi:10.1007/978-94-007-6167-4_518-1 |
Number of Downloads | 3 |