Web Access Research Portal
Research Output Details
Nichols, PD and Glencross, B and Petrie, JR and Singh, SP, “Readily available sources of long-chain omega-3 oils: Is farmed Australian seafood a better source of the good oil than wild-caught seafood?”, Nutrients, 6 (3) pp. 1063-1079. ISSN 2072-6643 (2014) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Strategic Basic Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Fisheries sciences |
Research Field | Fish physiology and genetics |
Research Objective Division | Animal Production and Animal Primary Products |
Research Objective Group | Fisheries - aquaculture |
Research Objective Field | Fisheries - aquaculture not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/118612 |
Digital Object Identifier | doi:10.3390/nu6031063 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 69 |
Number of Downloads | 121 |