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Research Output Details
| Smith, KJ and Grubb, C and Dunbabin, J and De Paoli, K and Reardon, M, What influences the sale of GREEN (healthy) food and drinks in Tasmanian primary school canteens? A pilot study, Menzies Institute for Medical Research, University of Tasmania, Hobart, Tasmania (2017) [Contract Report] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Health Sciences |
| Research Group | Public health |
| Research Field | Community child health |
| Research Objective Division | Health |
| Research Objective Group | Public health (excl. specific population health) |
| Research Objective Field | Nutrition |
| Visit Item on eCite | http://ecite.utas.edu.au/122155 |