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Research Output Details
Stanborough, T and Fegan, N and Powell, SM and Tamplin, M and Chandry, PS, “Vibrioferrin production by the food spoilage bacterium Pseudomonas fragi”, FEMS Microbiology Letters, 365 (6) pp. 1-27. ISSN 0378-1097 (2018) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Strategic Basic Research |
Research Division | Biological Sciences |
Research Group | Microbiology |
Research Field | Bacteriology |
Research Objective Division | Expanding Knowledge |
Research Objective Group | Expanding knowledge |
Research Objective Field | Expanding knowledge in the biological sciences |
Visit Item on eCite | http://ecite.utas.edu.au/123894 |
Digital Object Identifier | doi:10.1093/femsle/fnx279 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 5 |
Number of Downloads | 81 |