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Wang, H and Shabala, L and Zhou, M and Shabala, S, “Hydrogen peroxide-induced root Ca2+ and K+ fluxes correlate with salt tolerance in cereals: towards the cell-based phenotyping”, International Journal of Molecular Sciences, 19 (3) Article 702. ISSN 1422-0067 (2018) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Crop and pasture production |
Research Field | Crop and pasture improvement (incl. selection and breeding) |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Grains and seeds |
Research Objective Field | Barley |
Visit Item on eCite | http://ecite.utas.edu.au/125790 |
Digital Object Identifier | doi:10.3390/ijms19030702 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 40 |
Number of Downloads | 64 |