Hall, ME and Loeb, GM and Cadle-Davidson, L and Evans, KJ and Wilcox, WF, “Grape sour rot: a four-way interaction involving the host, yeast, acetic acid bacteria, and insects”, Phytopathology, 108 (12) pp. 1429-1442. ISSN 0031-949X (2018) [Refereed Article] |
Data Type | Value |
Type of Research | Strategic Basic Research |
Research Division | Biological Sciences |
Research Group | Plant biology |
Research Field | Plant pathology |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Industrial crops |
Research Objective Field | Wine grapes |
Visit Item on eCite | http://ecite.utas.edu.au/127759 |
Digital Object Identifier | doi:10.1094/PHYTO-03-18-0098-R |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 25 |