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Jones, JE and Kerslake, FL and Dambergs, RG and Close, DC, “Spur pruning leads to distinctly different phenolic profiles of base sparkling wines than cane pruning”, Vitis, 57 pp. 103-109. ISSN 0042-7500 (2018) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Horticultural production |
Research Field | Oenology and viticulture |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Industrial crops |
Research Objective Field | Wine grapes |
Visit Item on eCite | http://ecite.utas.edu.au/128436 |
Digital Object Identifier | doi:10.5073/vitis.2018.57.103-109 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 4 |
Number of Downloads | 64 |