| Tarulevicz, N, “Singapore. Food, foodways and foodscapes: Culture, community and consumption in post-colonial Singapore Edited by Lily Kong and Vineeta Sinha Singapore: World Scientific, 2016. Pp. 260. Index”, Journal of Southeast Asian Studies, 48 (2) pp. 331-333. ISSN 0022-4634 (2018) [Review Single Work] |
| Data Type | Value |
|---|
| Type of Research | Pure Basic Research |
| Research Division | History, Heritage and Archaeology |
| Research Group | Historical studies |
| Research Field | Asian history |
| Research Objective Division | Culture and Society |
| Research Objective Group | Understanding past societies |
| Research Objective Field | Understanding Asia's past |
| Visit Item on eCite | http://ecite.utas.edu.au/128817 |
| Digital Object Identifier | doi:10.1017/S0022463417000443 |
| Web of Science® Source URL | View the full record on Web of Science® |
