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Rood, L and Koutoulis, A and Bowman, JP and Evans, DE and Stanley, RA and Kaur, K, “Control of microbes on barley grains using peroxyacetic acid and electrolysed water as antimicrobial agents”, Food Microbiology, 76 pp. 103-109. ISSN 0740-0020 (2018) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural and Veterinary Sciences
Research GroupCrop and Pasture Production
Research FieldCrop and Pasture Protection (Pests, Diseases and Weeds)
Research Objective DivisionPlant Production and Plant Primary Products
Research Objective GroupWinter Grains and Oilseeds
Research Objective FieldBarley
Visit Item on eCitehttp://ecite.utas.edu.au/129292
Digital Object Identifierdoi:10.1016/j.fm.2018.05.002
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Number of Times Cited1