Ma, DSL and Tan, LT and Chan, KG and Yap, WH and Pusparajah, P and Chuah, LH and Ming, LC and Khan, TM and Lee, LH and Goh, BH, “Resveratrol-potential antibacterial agent against foodborne pathogens”, Frontiers in Pharmacology, 9 pp. 1-16. ISSN 1663-9812 (2018) [Refereed Article] |
Data Type | Value |
Type of Research | Strategic Basic Research |
Research Division | Biomedical and Clinical Sciences |
Research Group | Pharmacology and pharmaceutical sciences |
Research Field | Clinical pharmacology and therapeutics |
Research Objective Division | Expanding Knowledge |
Research Objective Group | Expanding knowledge |
Research Objective Field | Expanding knowledge in the health sciences |
Visit Item on eCite | http://ecite.utas.edu.au/131696 |
Digital Object Identifier | doi:10.3389/fphar.2018.00102 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 94 |
Number of Downloads | 37 |