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Research Output Details
| Poole, A and Song, Y and Brown, H and Hart, PH and Zhang, GB, “Cellular and molecular mechanisms of vitamin D in food allergy”, Journal of Cellular and Molecular Medicine, 22 (7) pp. 3270-3277. ISSN 1582-1838 (2018) [Substantial Review] | |
| Data Type | Value |
|---|---|
| Type of Research | Pure Basic Research |
| Research Division | Biomedical and Clinical Sciences |
| Research Group | Paediatrics |
| Research Field | Paediatrics not elsewhere classified |
| Research Objective Division | Health |
| Research Objective Group | Clinical health |
| Research Objective Field | Clinical health not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/135693 |
| Digital Object Identifier | doi:10.1111/jcmm.13607 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 29 |