Web Access Research Portal

Research Output Details

Jones, JE and Eyles, A and Claye, C and Rodemann, T and Dambergs, RG and Close, DC, “Prediction of starch reserves in intact and ground grapevine cane wood tissues using near infrared reflectance spectroscopy (NIRS)”, Journal of the Science of Food and Agriculture, 100 (6) pp. 2418-2424. ISSN 1097-0010 (2020) [Refereed Article]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupHorticultural production
Research FieldOenology and viticulture
Research Objective DivisionPlant Production and Plant Primary Products
Research Objective GroupIndustrial crops
Research Objective FieldWine grapes
Visit Item on eCitehttp://ecite.utas.edu.au/136545
Digital Object Identifierdoi:10.1002/jsfa.10253
Scopus Source URLView the full record on Scopus
Scopus Citing URLView the list of citing articles on Scopus
Web of Science® Source URLView the full record on Web of Science®
Web of Science® Citing URLView the list of citing articles on Web of Science®
Web of Science® Related URLView the list of related articles on Web of Science®
Number of Times Cited1
Number of Downloads2