Godrich, S and Kent, K and Murray, SL and Auckland, S and Lo, J and Blekkenhorst, L and Penrose, B and Devine, A, “Australian consumer perceptions of regionally grown fruits and vegetables: importance, enablers, and barriers”, International Journal of Environmental Research and Public Health, 17 (1) Article 63. ISSN 1660-4601 (2020) [Refereed Article] |
Data Type | Value |
Type of Research | Strategic Basic Research |
Research Division | Biomedical and Clinical Sciences |
Research Group | Nutrition and dietetics |
Research Field | Public health nutrition |
Research Objective Division | Health |
Research Objective Group | Public health (excl. specific population health) |
Research Objective Field | Nutrition |
Visit Item on eCite | http://ecite.utas.edu.au/136657 |
Digital Object Identifier | doi:10.3390/ijerph17010063 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 15 |
Number of Downloads | 27 |