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Kent, K and Charlton, K and OSullivan, T and Oddy, WH, “Estimated intake and major food sources of favonoids among Australian adolescents”, European Journal of Nutrition ISSN 1436-6207 (2020) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionMedical and Health Sciences
Research GroupNutrition and Dietetics
Research FieldPublic Nutrition Intervention
Research Objective DivisionHealth
Research Objective GroupPublic Health (excl. Specific Population Health)
Research Objective FieldNutrition
Visit Item on eCitehttp://ecite.utas.edu.au/137927
Digital Object Identifierdoi:10.1007/s00394-020-02218-z