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Research Output Details
| Gnoinski, G and Lima, B and Howell, K and Viejo, CG and Fuentes, S and Schmidt, S and Close, D and Kerslake, F, “Poster 147. Influence of traditional and novel winemaking practices on foaming properties of sparkling wine”, 21-24 July 2019, Adelaide (2019) [Conference Extract] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Horticultural production |
| Research Field | Oenology and viticulture |
| Research Objective Division | Plant Production and Plant Primary Products |
| Research Objective Group | Industrial crops |
| Research Objective Field | Wine grapes |
| Visit Item on eCite | http://ecite.utas.edu.au/138554 |