Godinez-Oviedo, A and Tamplin, ML and Bowman, JP and Hernandez-Iturriaga, M, “Salmonella enterica in Mexico 2000-2017: epidemiology, antimicrobial resistance, and prevalence in food”, Foodborne Pathogens and Disease, 17 (2) pp. 98-118. ISSN 1535-3141 (2020) [Refereed Article] |
Data Type | Value |
Type of Research | Strategic Basic Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Food sciences |
Research Field | Food packaging, preservation and processing |
Research Objective Division | Health |
Research Objective Group | Public health (excl. specific population health) |
Research Objective Field | Food safety |
Visit Item on eCite | http://ecite.utas.edu.au/138662 |
Digital Object Identifier | doi:10.1089/fpd.2019.2627 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 15 |