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Research Output Details
| Gardner, C and Watson, RA and Jayanti, AD and Suadi, S and AlHusaini, M and Kruse, GH, “Crustaceans as fisheries resources: general overview”, Fisheries and Aquaculture, Oxford University Press, G Lovrich and M Thiel (ed), United Kingdom, pp. 1-23. ISBN 9780190865627 (2020) [Research Book Chapter] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Aquaculture and fisheries stock assessment |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - wild caught |
| Research Objective Field | Wild caught rock lobster |
| Visit Item on eCite | http://ecite.utas.edu.au/141239 |