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Presser, KA and Ross, T and Ratkowsky, DA, “Modelling the growth limits (growth/no growth interface) of Escherichia coli as a function of temperature, pH, lactic acid concentration, and water activity”, Applied and Environmental Microbiology, 64 (5) pp. 1773-1779. ISSN 0099-2240 (1998) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Strategic Basic Research |
Research Division | Engineering |
Research Group | Manufacturing engineering |
Research Field | Manufacturing safety and quality |
Research Objective Division | Health |
Research Objective Group | Public health (excl. specific population health) |
Research Objective Field | Food safety |
Visit Item on eCite | http://ecite.utas.edu.au/14507 |
Digital Object Identifier | doi:10.1128/aem.64.5.1773-1779.1998 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 183 |