Wilson, M, “Innovative packaging of fresh food products”, Food Australia, 73 (3) pp. 40-42. ISSN 1032-5298 (2021) [Professional, Non Refereed Article] |
Data Type | Value |
Type of Research | Pure Basic Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Food sciences |
Research Field | Food packaging, preservation and processing |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Harvesting and packaging of plant products |
Research Objective Field | Fresh fruits and vegetables (post harvest) |
Visit Item on eCite | http://ecite.utas.edu.au/147688 |