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Research Output Details
Ferrier, MJ, “Sodium Consumption, Health and Food Palatability” (1998) [Masters Coursework] | |
Data Type | Value |
---|---|
Type of Research | Applied Research |
Research Division | Psychology |
Research Group | Social and personality psychology |
Research Field | Social psychology |
Research Objective Division | Health |
Research Objective Group | Other health |
Research Objective Field | Other health not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/14832 |