| Lebanov, L and Chatterjee, S and Tedone, L and Chapman, SC and Linford, MR and Paull, B, “Comprehensive characterisation of ylang-ylang essential oils according to distillation time, origin, and chemical composition using a multivariate approach applied to average mass spectra and segmented average mass spectral data”, The Journal of Chromatography A, 1618 Article 460853. ISSN 0021-9673 (2020) [Refereed Article] |
| Data Type | Value |
|---|
| Type of Research | Applied Research |
| Research Division | Chemical Sciences |
| Research Group | Analytical chemistry |
| Research Field | Metabolomic chemistry |
| Research Objective Division | Manufacturing |
| Research Objective Group | Processed non-food agriculture products (excl. wood, paper and fibre) |
| Research Objective Field | Essential oils |
| Visit Item on eCite | http://ecite.utas.edu.au/148568 |
| Digital Object Identifier | doi:10.1016/j.chroma.2020.460853 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 6 |
