Mann, A, “Food in a changing climate”, The Preserve Journal, Hallmark Society, Canada (2020) [Magazine Article] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Language, Communication and Culture |
Research Group | Communication and media studies |
Research Field | Environmental communication |
Research Objective Division | Culture and Society |
Research Objective Group | Communication |
Research Objective Field | Communication not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/150679 |
Number of Downloads | 4 |