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Research Output Details

Rood, L and Ross, T and Bowman, JP and Kocharunchitt, C, “The effects of glucose on the microbial spoilage of vacuum-packed lamb”, 11-14 July 2022, NSW (2022) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldMicrobial ecology
Research Objective DivisionManufacturing
Research Objective GroupProcessed food products and beverages (excl. dairy products)
Research Objective FieldCarcass meat (incl. fish and seafood)
Visit Item on eCitehttp://ecite.utas.edu.au/153697