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Research Output Details

Rood, L and Nicols, D and Bowman, JP and Ross, T and Kocharunchitt, C, “Shelf-life extension of vacuum-packed lamb through manipulation of microbial community by elevated glucose”, 7 - 9th November, Melbourne University (2022) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldMicrobiology not elsewhere classified
Research Objective DivisionExpanding Knowledge
Research Objective GroupExpanding knowledge
Research Objective FieldExpanding knowledge in the agricultural, food and veterinary sciences
Visit Item on eCitehttp://ecite.utas.edu.au/154410