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Huynh, NK and Wilson, MD and Stanley, RA, “Extending the shelf life of raspberries in commercial settings by modified atmosphere/modified humidity packaging”, Food Packaging and Shelf Life, 37 Article 101069. ISSN 2214-2894 (2023) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupHorticultural production
Research FieldPost harvest horticultural technologies (incl. transportation and storage)
Research Objective DivisionPlant Production and Plant Primary Products
Research Objective GroupHorticultural crops
Research Objective FieldBerry fruit (excl. kiwifruit)
Visit Item on eCitehttp://ecite.utas.edu.au/156109
Digital Object Identifierdoi:10.1016/j.fpsl.2023.101069
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Scopus Citing URLView the list of citing articles on Scopus