Web Access Research Portal
Research Output Details
Krist, KA and Nichols, DS and Ross, T, “Ecology of Bacteria and Fungi in Foods - Influence of Available Water”, Encyclopaedia of Food Microbiology, R Robinson, CA Batt, P Patel (ed), London, 1, pp. 540-547 (1999) [Entry] | |
Data Type | Value |
---|---|
Type of Research | Pure Basic Research |
Research Division | Biological Sciences |
Research Group | Microbiology |
Research Field | Microbial ecology |
Research Objective Division | Expanding Knowledge |
Research Objective Group | Expanding knowledge |
Research Objective Field | Expanding knowledge in the environmental sciences |
Visit Item on eCite | http://ecite.utas.edu.au/18409 |