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Bransden, MP and Carter, CG and Nowak, BF, “Effects of dietary protein source on growth, immune function and disease resistance of Atlantic salmon, Salmo salarL., Parr”, The Ninth International Symposium on Nutrition and Feeding in Fish, 21-25 May, 2000, Miyazaki, Japan, pp. 17. (2000) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
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