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Douglas-Helders, GM and Saksida, S and Raverty, S and Nowak, BF, “Temperature as a risk factor for outbreaks of Amoebic Gill Disease in farmed Atlantic salmon (Salmo salar)”, Bulletin of the European Association of Fish Pathologists, 21 (3) pp. 114-116. ISSN 0108-0288 (2001) [Refereed Article]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/21160
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Number of Times Cited33