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| Percival, SB and Lee, PS and Carter, CG, “Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages”, Aquaculture, 201 (3-4) pp. 315-327. ISSN 0044-8486 (2001) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Strategic Basic Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Aquaculture |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - aquaculture |
| Research Objective Field | Fisheries - aquaculture not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/21299 |
| Digital Object Identifier | doi:10.1016/S0044-8486(01)00506-3 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 32 |