| Kellow, AJ, “Risk Assessment and Decision-Making for Genetically Modified Foods”, Risk: Health Safety and Environment, 13 (1/2) pp. 115-135. ISSN 1073-8673 (2002) [Refereed Article] |
| Data Type | Value |
|---|
| Type of Research | Pure Basic Research |
| Research Division | Human Society |
| Research Group | Policy and administration |
| Research Field | Public policy |
| Research Objective Division | Plant Production and Plant Primary Products |
| Research Objective Group | Horticultural crops |
| Research Objective Field | Horticultural crops not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/25790 |
