Wherrett, TC, “Mechanisms of Aluminium Toxicity, Tolerance and Amelioration in Wheat” (2006) [PhD] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Horticultural production |
Research Field | Horticultural crop improvement (incl. selection and breeding) |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Grains and seeds |
Research Objective Field | Wheat |
Visit Item on eCite | http://ecite.utas.edu.au/41976 |