Tamplin, ML, “Risk assessment of Vibrio vulnificus in raw oysters : Interpretative Summary and Technical Report”, Microbiological Risk Assessment Series, 8 pp. 1-109. (2005) [Substantial Review] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Biological Sciences |
Research Group | Microbiology |
Research Field | Microbiology not elsewhere classified |
Research Objective Division | Health |
Research Objective Group | Public health (excl. specific population health) |
Research Objective Field | Food safety |
Visit Item on eCite | http://ecite.utas.edu.au/43868 |