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Carter, CG, “Aquaculture of Finfish and Shellfish: Principles and Applications”, Handbook of Food Science, Technology, and Engineering Volume 1, Taylor and Francis, Y. H. Hui (ed), Boca Raton, pp. 1-14. ISBN 1-57444-551-0 (2006) [Research Book Chapter] | |
Data Type | Value |
---|---|
Type of Research | Pure Basic Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Fisheries sciences |
Research Field | Aquaculture |
Research Objective Division | Animal Production and Animal Primary Products |
Research Objective Group | Fisheries - aquaculture |
Research Objective Field | Fisheries - aquaculture not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/44299 |