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Research Output Details
| Tamplin, ML, “Chapter 7: Modeling pathogen behavior in foods”, In: Foodborne pathogens: microbiology and molecular biology, Caister Academic Press, Fratamico, P and Smith, J (ed), Norfolk, UK, pp. 113-120. (2005) [Other Book Chapter] | |
| Data Type | Value |
|---|---|
| Type of Research | Strategic Basic Research |
| Research Division | Biological Sciences |
| Research Group | Microbiology |
| Research Field | Microbiology not elsewhere classified |
| Research Objective Division | Health |
| Research Objective Group | Public health (excl. specific population health) |
| Research Objective Field | Food safety |
| Visit Item on eCite | http://ecite.utas.edu.au/50390 |