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Ross, T and Rasmussen, SKJ and Fazil, A and Paoli, G and Sumner, JL, “Quantitative risk assessment of Listeria monocytogenes in ready-to-eat meats in Australia”, International Journal of Food Microbiology, 131 (2-3) pp. 128-137. ISSN 0168-1605 (2009) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionMathematical Sciences
Research GroupStatistics
Research FieldStochastic Analysis and Modelling
Research Objective DivisionHealth
Research Objective GroupPublic Health (excl. Specific Population Health)
Research Objective FieldFood Safety
Visit Item on eCitehttp://ecite.utas.edu.au/52489
Digital Object Identifierdoi:10.1016/j.ijfoodmicro.2009.02.007
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Number of Times Cited52