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Cuin, TA and Betts, S and Chalmandrier, R and Shabala, SN, “A root's ability to retain K+ correlates with salt tolerance in wheat”, Journal of Experimental Botany, 59 (10) pp. 2697-2706. ISSN 0022-0957 (2008) [Refereed Article]
Data TypeValue
Type of ResearchPure Basic Research
Research DivisionBiological Sciences
Research GroupPlant biology
Research FieldPlant physiology
Research Objective DivisionPlant Production and Plant Primary Products
Research Objective GroupGrains and seeds
Research Objective FieldWheat
Visit Item on eCitehttp://ecite.utas.edu.au/53871
Digital Object Identifierdoi:10.1093/jxb/ern128
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Number of Times Cited229