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Research Output Details
Cuin, TA and Betts, S and Chalmandrier, R and Shabala, SN, “A root's ability to retain K+ correlates with salt tolerance in wheat”, Journal of Experimental Botany, 59 (10) pp. 2697-2706. ISSN 0022-0957 (2008) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Pure Basic Research |
Research Division | Biological Sciences |
Research Group | Plant biology |
Research Field | Plant physiology |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Grains and seeds |
Research Objective Field | Wheat |
Visit Item on eCite | http://ecite.utas.edu.au/53871 |
Digital Object Identifier | doi:10.1093/jxb/ern128 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 229 |