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Codabaccus, MB and Nichols, P and Bridle, AR and Carter, CG, “Effect of feeding Atlantic salmon (salmo salar L.) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis ”, Oils and Fats Essential for Life program and abstract book, World Congress on Oils and Fats , 27-30 September, 2009, Sydney, Australia, pp. 34-35. (2009) [Conference Extract]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldAquaculture fin fish (excl. tuna)
Visit Item on eCitehttp://ecite.utas.edu.au/58394