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Miller, M and Nichols, P and Carter, CG, “Omega 3 oil sources for use in aquaculture alternatives to the unsustainable harvest of wild fish ”, Oils and Fats Essential for Life program and abstract book, World Congress on Oils and Fats , 27-30 September, 2009, Sydney, Australia, pp. 46. (2009) [Conference Extract]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldAquaculture fin fish (excl. tuna)
Visit Item on eCitehttp://ecite.utas.edu.au/58400